Bold, Smooth & Well Balanced
 
Roast Profile: MEDIUM
 
Tasting Notes: Bakers Chocolate, Almond, Cedarwood
 
Crafted from premium Arabica & Robusta coffees from Colombia, Honduras & Uganda, our Regional Blend embodies the warmth and richness of the origins it is sourced. Expect refined notes of baker’s chocolate, toasted almond, and cedarwood, creating a beautifully layered profile with a medium body and a punchy, satisfying finish.
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Expertly medium roasted to highlight its natural sweetness and depth, this blend delivers a shorter, focused cup that shines as an americano or a refined after-dinner coffee.
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A true classic - smooth, balanced, and full of character from the first sip to the last.